Piece of Cake Paleo - Effortless Paleo Bread Recipes by Roberts Jack

Author:Roberts, Jack [Roberts, Jack]
Language: eng
Format: epub
Tags: Paleo Cooking, Paleo Baking
Published: 2013-04-15T21:00:00+00:00

Bake until golden brown and enjoy warm.

Great with Raw Butter or as a base layer for a killer buffalo/bison roast. MMMM…tatanka

*Remember that flours are often interchangeable - SEE PREFACE.

Welcome to San Francisco Sourdough.

[Prep Time: 1 day / Cook Time: 40-50 minutes]

It’s the sour bread of Frisco. It holds soups and sandwiches and life. Literally it holds live cultures. Good stuff. This Paleo take on sourdough bread does all of those things too. Except maybe it doesn’t bowl as well. But, hey, not everyone are the Flintstones or people that are more relevant and less fictional who bowl.

Makes a loaf. Preheat oven to 300 degrees. Lightly oil loaf pan.

For the starter:

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